All recipes
Polpette! Italian MeatballsItalian · 40 min · easy

Polpette! Italian Meatballs

in tomato-spinach sauce, served with baby potatoes

Tap a star to rate
Total time
40 min
Difficulty
Easy
Serves
2 hungry
Steps
6 short

What you need

scaled for 2 · pantry items in muted

  • Mixed ground meat250 g
  • Mostly waxy potatoes400 g
  • Tomato sugo200 g
  • Baby spinach50 g
  • Mozzarella1 pcs
  • Medium-hot mustard10 ml
  • Worcester sauce8 ml
  • Oil1 tbsp
  • Saltto taste
  • Pepperto taste
  • Panko breadcrumbs30 g

The plan

6 small steps