Italian · 20 min · mediumSchupfnudel Salad with Garlic Zucchini
with balsamic-apricot dressing & pine nuts
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Total time
20 min
Difficulty
Medium
Serves
2 hungry
Steps
6 short
What you need
scaled for 2 · pantry items in muted
- Schupfnudeln (potato dumplings)400 g
- Red cherry tomatoes125 g
- Pine nuts10 g
- Zucchini1 pcs
- Mixed leaf salad100 g
- Apricot jam25 g
- Basil paste15 ml
- Balsamic cream24 g
- Garlic clove2 pcs
- Olive oil5 tbsp
- Pepperto taste
- Water70 ml
- Saltto taste