Italian · 20 min · easyGnocchi Pan with Broccoli
in creamy mushroom-cream sauce
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Total time
20 min
Difficulty
Easy
Serves
2 hungry
Steps
6 short
What you need
scaled for 2 · pantry items in muted
- Fresh gnocchi, pre-cooked400 g
- Broccoli1 pcs
- Mushrooms150 g
- Garlic clove1 pcs
- Basil10 g
- Cooking cream150 g
- Tomato pesto25 g
- Italian-style hard cheese, shredded40 g
- Vegetable broth powder4 g
- Pepperto taste
- Water200 ml
- Olive oil2 tbsp
- Saltto taste